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nurtured and captured from field to bottle in an exclusive process designed and controlled by the extraordinary skills and commitment of our Maître de Chai François Thibault
our laid-back California style meets Kentucky's time tested whiskey traditions and techniques
At Bird Dog Whiskey
followed by crème brûlée and marshmallow with notes of green apple and orange
Glengoyne 20 Year Old Scotch glenglassaugh nurtured and captured from fieldIndependent bottlings of Glengoyne are incredibly rare. This one was distilled in April 1996 and aged for 20 years in a refill hogshead. The result is a rich and layered whisky with notes of lemon, zest, sweet orange and lingering spice.
