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it has a light fruity aroma
Pairs well with sushi
"Sumasuma" takes its name from the Hida dialect word “suma” (meaning “corner” or “edge”)
narai sankei is brewed from rice variety Sankei Nishiki rice
Miyamagiku Junmai Daiginjo 720ml Warm it has a light fruityFrom the timeless streets of Hida Takayama comes a sake of rare elegance. Crafted by master brewer Seiji Hiraoka, this Junmai Daiginjo from Funasaka Shuzo is brewed with the finest Yamada Nishiki rice (polished to 50%) and pure spring water from the Japanese Alps. The result? A refined and harmonious sake that captures the spirit of traditional craftsmanship. Perfect as an aperitif or paired with delicate dishes, this is more than a drinkits a
US$ 4950.00
US$ 3850.00
US$ 6600.00
US$ 4950.00
US$ 6600.00
