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The Bas-Armagnac region
earned critical acclaim and built a passionate following among gin aficionados
We source our ingredients from around the globe
bottled at 48% abv with no chill filtration or colouring (as with all Kilchoman bottlings)
Skorpios 1618 Tequila Anejo ciroc The Bas-Armagnac regionTasting Notes A delicious taste of cooked agave with wood notes. A delicate and natural taste. A highly complex taste as a result of aging in American Bourbon Whiskey barrels which have been burnt at medium range internally. The result is an ultra smooth tequila with a variety of fruit, nuts and sweet notes. Production Method Deep rooted agaves minimum 7 10 years Aged 18 24 months Blended: Age and Barrel Type Bourbon Barrels Single Estate Brick Ovens
US$ 36.00
US$ 79.51
US$ 190.00
