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Harvested from the best agave fields at our farm located in San Julián
where part of the winery is exclusively devoted to its production
which earned their name for their remarkably thin leaves
Taste: Waves of heather honey
Cabal Blanco Tequila backbone-bourbon-company Harvested from the best agaveAs the basis for all CABAL expressions, with a rest time of zero, our Blanco is the purest form of tequila. Using local and naturally sourced water, our 5 tank and twice distilled process yields a bright and unparalleled sipping tequila. Sweet agave and vanilla shine through on both the nose and palate. PROCESS: Oven: Mason 32 Ton 42 hrs Built 1911 Maestro Jimador: Eduardo S. Lara Maestro Tequilero: Alvaro Montes Yeast: Natural Fermentation Time: 72
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