Skirt Steak unit-600-grams this well-marbled Bone-In Ribeye Whole

this well-marbled Bone-In Ribeye Whole Scotch Fillet cut is the perfect centrepiece when entertaining a crowd

Perfect for Korean

When you purchase a whole Matangi lamb

you're unlocking a treasure trove of premium cuts that will elevate your culinary experience

Skirt Steak unit-600-grams this well-marbled Bone-In Ribeye WholeSkirt steak is a flavourful, well marbled cut of beef known for its rich taste and tender texture when prepared correctly. Sourced from the diaphragm muscle, this long, thin cut is prized for its deep beefy flavor, making it a favourite for grilling, searing, and marinating. Skirt steak is best cooked quickly over high heat to achieve a perfect char on the outside while keeping the inside juicy. Its the ideal choice for fajitas, stir fries, tacos, and