Hills and Harbour Vodka Region_Adelaide this gives the whisky lovely

this gives the whisky lovely layers of buttery vanilla and caramel flavours which pair beautifully with the citrus sweetness of our spirit

A quality Marsala wine made in the traditional way

Pair of white Glencairn nosing glasses in presentation box

chocolate and spice

Hills and Harbour Vodka Region_Adelaide this gives the whisky lovelyPreviously called 24 Seven Vodka. Same process and same liquid. Local wheat and water combine in our seven day fermentation process to create maximum character and mouth feel. Multiple distillations are followed by a 24 hour filtration process through the most porous of carbons, coconut shell carbon. An all out approach has been taken to create something really special. Extremely long fermentation and filtering times pushing way beyond industry