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Ships within 48 hours · Estimated delivery Oct 13 - Oct 18
The Daiki 7" Santoku Knife is crafted from ZDP189 composite steel
it delivers full contact with the cutting board
The natural finish not only highlights the inherent beauty of Acacia wood but also offers a protective barrier that enhances durability and simplifies cleaning
it combines rugged waxed canvas with genuine leather accents for a design that’s as functional as it is stylish
KURO Chef 8" The Daiki 7" Santoku KnifeThe Kuro Series Gyuto Knife from Kansai Knives embodies sophistication, precision, and functionality, designed for both professional chefs and passionate home cooks. The Gyuto, Japans versatile chefs knife, excels at a wide range of tasks, from slicing vegetables to cutting meat. Forged from VG 10 Damascus steel, the blade provides outstanding sharpness, strength, and edge retention. Enhanced through vacuum heat treatment and deep freezing, the steel
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