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Track: 11 - Slave to Love
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Boulangerie at Home: Bread, Brioche, and Other Baked Delicacies -- Rodolphe Landemaine, Hardcover Chaosium Inc Track: 11 - Slave toA French pastry chef providers the tools and instruction you need to master the art of classic French bread and dough based baked goods with this stunning cookbook featuring 100 recipes, infographics, 500 handy step by step photos, and an illustrated glossary. In this gorgeous bread bible, chef Rodolphe Landemaine simplifies the art of French baking as he teaches home cooks how to create a range of scrumptious French breads, including baguettes,
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