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The Suyusama Program was founded in 2004 by our Direct Trade partners at Villa Loyola to promote participatory management processes for local and regional sustainability
If you are looking for a great coffee brewer but do not want to spend a couple hundred dollars
as he is yet to install the necessary infrastructure on his farm
Café Granja La Esperanza achieved a “Triple Crown
Buena Vista Pink Bourbon Natural Signature Blend The Suyusama Program was foundedThis luscious cup bursts with rich aromas of strawberry jam, star anise, and marzipan. Notes of hibiscus, sage, mulled wine, and a touch of pink lemonade accompany juicy black cherry acidity in the cup. The aftertaste features fudge and pomegranate. Details Producer: Edgar Motta Farm: Buena Vista Region: Huila Altitude: 1,500 1,600 masl Varietal: Pink Bourbon Process: Natural Roast: Light Notes: Hibiscus, Marzipan, Black Cherry The Story Edgar Motta
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