Staub Cast Iron Round Dutch Oven 4 Qt Color:White Truffle the most commonly used disc

the most commonly used disc used for all kinds of vegetables

the comfortable handle won't slip from your hand and acts as a moisture repellant

Heavyweight enameled cast iron transfers and retains heat evenly

5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer

Staub Cast Iron Round Dutch Oven 4 Qt Color:White Truffle the most commonly used discStaub cookware excels in providing the perfect environment for slow cooked, flavor enhanced meals. Staub has become the benchmark and first reference brand for enameled cast iron cookware used by professionals. It journey begins in the Alsace region of France. Rich in history, food and craft, the area is renowned for hearty one pot recipes and fine enameled ceramics. Every piece of Staub cast iron cookware is made from one use sand mold and absorbs